Arthur Andrew Medical Aminolase TPA, Total Protein Assimilation

Description: Maximize the benefits of your dietary protein. Aminolase is a proteolytic "protein digesting" enzyme that rapidly breaks down proteins into Amino Acids. Gain muscle, Boost absorption. Perfect for MEAT, DAIRY, & PLANT proteins. Aminolase is a powerful enzyme blend that maximizes the benefits of ingested protein, allowing it to be utilized for muscle building, recovery, and immune function. In a university study, Aminolase improved protein bioavailability far greater than the body’s natural digestive process (pancreatin) alone. Wasted protein can be hard on your kidneys and may cause occasional gas, bloating, and digestive distress. Whether you're a fitness enthusiast or a gracefully aging adult, Aminolase enables you to get the most out of the protein that you consume without the occasional digestive discomfort associated with protein rich foods or supplements. What is Aminolase Aminolase is a specialized protein digesting enzyme, designed to improve amino acid conversion when used in conjunction with protein-rich meals and/or supplements. If taken correctly, Aminolase works with your body to: Digest protein into it usable form, thereby making it more bioavailable than protein alone Maximize the availability of amino acids Greatly reduce stomach discomfort associated with consuming high amounts of protein Effectively digest dietary protein including supplements such as whey, casein, egg, soy, hemp, and pea proteins. Summary: Aminolase is a proteolytic enzyme that rapidly breaks down proteins into Amino Acids. Gain muscle, boost absorption. Perfect for meat, dairy, and plant proteins. Aminolase is a powerful enzyme blend that maximizes the benefits of ingested protein, allowing it to be utilized for muscle building, recovery, and immune function. Directions: Consume one capsule of Aminolase per 35 grams of protein. Take Aminolase with eight ounces of water at the beginning of each protein fortified dietary or supplemental meal. Delivery Methods: When Aminolase capsules are opened and added directly to a protein beverage, the enzymes will rapidly begin converting protein into amino acids. Amino acids have a significantly different tast profile compared to protein, which may impact taste and texture. For best results, drink within five minutes of mixing, or swallow capsules and immediately follow with your favorite protein beverage.