Rudi’s Bakery Multigrain Sandwich Bread, Frozen, GF

Description: Our gluten free Homestyle Multigrain bread combines a little gluten free flour power with the highest quality gluten free ingredients that yield bread with soft texture and rich flavor. We've been baking on the bright side since 1976, so we knew we could make gluten-free bread taste just like real bread.  Taste what you've been missing! Your toaster and taste buds can't tell the difference. Guaranteed to be goodness-filled and gluten-free. Summary: Our gluten free Homestyle Multigrain Bread combines a little gluten free flour power with the highest quality gluten free ingredients that yield bread with soft texture and rich flavor. Ingredients: water, modified tapioca starch, white sorghum flour, modified potato starch, cane sugar, canola oil, teff flour, molasses, amaranth flour, sunflower seeds, rolled oats, yeast, psyllium husk, egg whites, rice bran, hydroxypropyl methycellulose, golden flaxseeds, brown flaxseeds, sea salt, rice starch, distilled white vinegar, millet, cultured brown rice flour, guar gum, sugarcane fiber. (CONTAINS EGG)