Amy’s Vegetable Lasagna, Family Size, Frozen

Description: Organic pasta layered with ricotta, mozzarella and Parmesan, plus tender organic veggies in an Italian-style sauce made in-house from sun-ripened organic tomatoes. It takes longer to make lasagna our way, but we think the taste is worth it. Summary: Organic pasta layered with Ricotta, Mozzarella and Parmesan, plus tender organic veggies in an Italian-style sauce made in-house from sun-ripened organic tomatoes. Directions: Microwave Oven  Do not remove overwrap. Cook on high for 12 to 13 minutes. Let sit 3 minutes. Serve. Conventional Oven  Preheat oven to 425°F. Remove overwrap. Bake for 45 to 50 minutes. Let sit 3 minutes. Serve. Do Not Use Toaster Oven. Ovens may vary. Ingredients: organic pasta (organic unbleached durum wheat flour, organic whole durum wheat flour, filtered water), organic tomato pur??e, ricotta cheese (pasteurized whey, pasteurized part-skim milk, vinegar, citric acid, salt), filtered water, organic zucchini, part-skim mozzarella cheese (pasteurized part-skim milk, culture, salt, enzymes [without animal enzymes or rennet]), organic onions, organic spinach, organic carrots, organic extra virgin olive oil, organic basil, organic parmesan cheese (pasteurized part-skim milk, culture, salt, enzymes [without animal enzymes or rennet]), organic butter (organic cream, salt), sea salt, organic garlic, black pepper, spices.