Rada Cutlery Slicer Knife, Black Handle

Description: The Slicer is one of the three original knives produced by Rada Mfg. Co. They say a classic never dies, and this knife is proof. Cut up meat and veggies for kabobs, chop through a head a cabbage for slaw, or cut easily through melons or squash. This knife makes easy work of just about anything. This meat slicer’s 7" blade is made of surgical-quality, T420 high-carbon stainless steel, like all Rada knives. Thanks to the amazing razor-sharp edge, the Slicer has been America’s go-to slicing blade for decades. All Rada knives are backed by their Lifetime Guarantee. Customers rave about the usefulness, quality, and value of the Rada Slicer. “This is a substantial knife. It cut through turkey breast like a dream…Gives you a nice clean cut and about as thin as you like. Couldn't ask for a better knife. I'm a tried and true Rada fan! I won't use anything else because nothing compares to the quality of Rada Cutlery.” “I have had a slicer for at least 5 years. I bought another to ensure I am never be without one. This is the knife I go to first, using it for most everything.” Black resin handle (Molded Resin). Blade Material: Surgical-Quality, T420 High-Carbon Stainless Steel. Dishwasher safe. Blade Length: 7” Total Length: 11" Summary: This meat slicers 7″ blade is made of surgical quality, T420 high-carbon stainless steel, like all Rada Knives. Thanks to the amazing razor-sharp edge, the Slicer has been America’s go-to slicing blade for decades. Directions: Hand washing all fine cutlery is recommended. Hand washing Rada’s silver-handle knives and utensils is recommended. This prevents microscopic dings on the blades’ cutting edge, eliminates the harsh environment created by a dishwasher's high temperatures and abrasive detergents, and helps protect your cutlery from corrosion, ultimately extending the life of the finish. While Rada’s black-handle knives are more tolerant to the dishwasher, Rada recommends hand washing all fine cutlery.