Samish Bay Gouda, Mild, Organic

Description: Samish Bay Cheese has been making organic cheese on our dairy in the Skagit Valley of Northwest Washington since 1996.  Gouda is a traditional Dutch, semi-hard cheese.  We make this delightfully Mild Gouda with the milk from our cows and another near-by organic dairy. • Certified Organic by Oregon Tilth • Non-GMO • Aged 2 months minimum Summary: Samish Bay Cheese has been making organic cheese on our dairy in the Skagit Valley of Northwest Washington since 1996. Gouda is a traditional Dutch, semi-hard cheese. We make this delightfully Mild Gouda with the milk from our cows and another near-by organic dairy. Ingredients: organic pasteurized milk, salt, vegetarian enzymes, bacterial cultures