Sierra Nevada Cheese Company Farmhouse, Cream Cheese Tubs, Organic

Description: Handmade by our cheesemaker using locally sourced Organic milk, cream and sea salt, our Organic Cream Cheese does not have any preservatives or fillers. The old-fashioned-style cream cheese is vat-cultured, drained in muslin bags and hand rotated to produce a unique flavor and texture that your grandparents would appreciate. Our Organic Cream Cheese is available in Original and Garlic & Herb.   The traditional version has a rich flavor and creamy texture. Garlic & Herb is full of flavor, while maintaining the rich and delicate texture of the Original variety. Both are fresh and spreadably soft.   Color: White to off white Flavor: Creamy, slightly tangy, yet clean flavor Odor: Creamy Cultured, lightly tangy Texture: Creamy, spreadable   Certified Rotational Grazing, family farm, no more than 3 cows per acre, 300 days on pasture, 70% dry intake from Fresh Grass. No rBGH. This cheese is made with milk from Certified Graziers cows not treated with artificial hormones. Gluten Free Summary: Handmade by our cheesemaker using locally sourced Organic Milk, cream and sea salt, our Organic Cream Cheese is available in Original and Garlic & Herb. Ingredients: Organic Pasteurized, Cultured Milk & Cream, Sea Salt