Amy’s Bean & Cheese Burrito, Gluten Free, Frozen

Description: Cheddar Cheese, Bean & Rice Burrito, Gluten Free Simple and oh-so satisfying. An organic tortilla hand-wrapped around organic pinto beans, rice, veggies and cheese in our mild Mexican-style sauce. Summary: An organic tortilla hand-wrapped around organic pinto beans, rice, veggies and cheese in our mild Mexican-style sauce. Directions: Preheat oven to 350 degrees. Remove overwrap. Wrap burrito in foil and cook 50-55 minutes. Ingredients: organic pinto beans, filtered water, organic garbanzo flour, organic brown rice, organic tomato puree, cheddar and monterey jack cheeses (pasteurized milk, culture, salt, annatto, enzymes [without animal enzymes or rennet]), organic potato starch, organic tapioca starch, expeller pressed high oleic safflower and/or sunflower oil, organic onions, organic bell peppers, organic sorghum flour, organic sweet rice flour, organic evaporated cane juice, sea salt, spices, organic garlic