Tinkyada Brown Rice Grand Shell

Description: This gluten-free jumbo shell is industry unique, and made especially to fill the void and to bring joy to people with gluten intolerance. Yet, its light and superb texture will make stuffing dishes shine…and smiles and satisfaction from even your not gluten intolerant guests! Texture Matters! We understand this. Industry-unique grand jumbo shells! VOW, we fill the void! CHEERS! A Canadian product made from U.S.A. rice. Vegan Non-GMO Kosher Gluten-Free Summary: This gluten-free jumbo shell is industry unique, and made especially to fill the void and to bring joy to people with gluten intolerance. Directions: Cook 1 to 2 minutes in boiling water and stir gently. Switch off stove. Cover pot for about 18 minutes. Ready to serve. The good texture oof Tinkyada can withstand quite a bit of over-cooking. Ingredients: brown rice, rice bran and water.